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Jerusalem Artichoke Soup: Jerusalem Artichoke Soup Topped with saffron cream , this unusual soup is wonderful to serve on a chilly winter ' s day Ingredients: Jerusalem Artichoke Soup 900ml /11⁄2 pints /33⁄4 cups  chicken stock  150ml /1⁄4 pint / 2⁄3 cup milk  150ml /1⁄4 pint / 2⁄3 cup double ( heavy ) cream  large pinch of saffron powder salt and  ground black pepper chopped fresh chives,to garnish. Jerusalem Artichoke Soup 50g / 2oz / 4 tbsp butter I onion , chopped 450g / Ilb Jerusalem artichokes , peeled and cut into chunks Jerusalem Artichoke Soup Making Of Jerusalem Artichoke Soup: 1. Melt the butter in a large heavy pan over medium heat . Add the onion and cook , stirring occasionally , for 5 - 8 minutes , until softened but not browned . 2. Add the artichokes to the pan and stir until coated in the butter . Reduce the heat to low , cover the pan with a tight - fitting lid and cook gently for 10 - 15 minutes but do n

5 Inspirational Quotes By Abraham Lincoln: Quote-1: "When I do good, I feel good. When I do bad, I feel bad. That's my religion."  -Abraham Lincoln  Quote-1 Quote-2: "I walk slowly, but I never walk backward." - Abraham Lincoln Quote-2 Quote-3: "We Can Complain Because Rose Bushes Have Thorns Or Rejoice Because Thorns Bushes Have Roses."  -Abraham Lincol  Quote-3 Quote-4: "When You Reach The End Of Your Rope, Tie A Knot And Hang On."  -Abr'aham Lincoln  Quote-4 Quote-5: "I 'am in favor of animal rights as well as human rights. That is the way of a whole human being."  -Abraham Lincoln  Quote-5 You Can Read More: [5 Quotes]5 Inspirational Quotes to Live By Richard P.Feyman How To Make Lemony Carrots

Lemony Carrots Lemony Carrots The carrots are cooked until just tender in a lemony stock which is then thickened to make a light tangy sauce. Ingredients: 15ml / l tbsp freshly squeezed  lemon juice  pinch of freshly grated nutmeg  20g /3/ 4 oz / 1&1/2 tbsp butter  15ml/ 1/2 oz / l tbsp plain  ( all - purpose ) flour  salt and ground black pepper. 450g / Ilb carrots , thinly sliced bouquet garni. Ingredients Making Of  Lemony Carrots: 1. Bring 600ml / l pint / 2 / 2 cups water to the boil in a large pan , then add the carrots , bouquet garni and lemon juice . Add a pinch of nutmeg and season to taste with salt and pepper 2. Bring back to the boil , then lower the heat slightly and simmer until the carrots are tender . Remove the carrots using a slotted spoon , then keep warm . 3. Boil the cooking liquid hard until it has reduced to about 300ml / pint / 1 / 4 cups . Discard the bouquet garni . 4. Mash 15g / Voz / l tbsp of

5 Inspirational Quotes to Live By Richard P.Feyman. Quote-1: "Scientific views end in awe and mystery, lost at the edge in uncertainty, but they appear to be so deep and so impressive that the theory that it is all arranged as a stage for God to watch man's struggle for good and evil seems inadequate". Richard P. Feynman Quote-2: "If I could explain it to the average person, it wouldn't have been worth the Nobel Prize". Richard P. Feynman Quote-3: "We must be careful not to believe things simply because we want them to be true. Nobody can deceive you as easily as yourself". Richard P. Feynman Quote-4: "Reality must take Precedence over Public Relations, For Nature cannot be Fooled." Richard P. Feynman Quote-5: "While I am describing to you how Nature works, you won't understand why Nature works that way. But you see, nobody understands that"